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MEASURING AMERICA

How the United States was Shaped by the Greatest Land Sale in History

ANDRO LINKLATER


CONTENTS

COVER

TITLE PAGE

MAPS

INTRODUCTION

1 The Invention of Property

2 Precise Confusion

3 A Hunger for Land

4 Life, Liberty and What?

5 Simple Arithmetic

6 A Line in the Wilderness

7 The French Dimension

8 Democratic Decimals

9 Annie’s Ounce

10 The Birth of the Metric System

11 Dombey’s Luck

12 The End of Rufus

13 The Immaculate Grid

14 The Shape of Cities

15 Hassler’s Passion

16 The Dispossessed

17 The Limit of Enclosure

18 Four Against Ten

19 Metric Triumphant

EPILOGUE: The Witness Tree

BIBLIOGRAPHY

INDEX

ACKNOWLEDGEMENTS

ALSO BY THE AUTHOR

COPYRIGHT

ABOUT THE PUBLISHER

MAPS




INTRODUCTION

In every country with an industrial history there are towns like East Liverpool, Ohio. They were built close to the coalfields that provided their energy and on the banks of large rivers that carried away their heavy products. On the Clyde in Scotland, the Tees in England, the Ruhr in Germany, mighty structures of iron and steel were smelted, beaten and annealed to make the skeleton for the first modern society, and the towns grew rich and confident in a grey haze of fumes and steam and effluent. Today their colours are rusty metal and faded red brick, the air is clear, the atmosphere uncertain, and in the shabby streets regeneration is pitted against boredom and drugs.

Clay was the material that made East Liverpool wealthy, Pennsylvania coal fuelled the furnaces, and the Ohio river carried away enough plates and cups to let the inhabitants boast that the town was ‘the pottery capital of the world’. Where once dozens of factories and chemical works lined the banks, the only reminder now of East Liverpool’s industrial past is a solitary chimney stack pumping heavy coils of smoke into the sky. The barges still come up the Ohio river carrying minerals and fertilisers, but mostly for use across the river in the nearby Pittsburgh area. They unload at depots like that belonging to the S.H. Bell Company, whose functional warehouses and concrete docks annually handle thousands of tons of steel and copper at the upriver end of town.

The place could hardly be more anonymous. Above the Bell Company’s dock, Pennsylvania Route 68 invisibly changes to Ohio Route 38, and trees half-hide some signs by the roadside. Even someone familiar with the historical significance of this particular spot, who has travelled several thousand miles to find it, and whose eyes are flickering wildly from the narrow blacktop to the nondescript verge between road and river, can drive a couple of hundred yards past it before hitting the brakes.

The language of the signs is equally undemonstrative. A stone marker carries a plaque headed ‘The Point of Beginning’ which reads, ‘1112 feet south of this spot was the point of beginning for surveying the public lands of the United States. There on September 30 1785, Thomas Hutchins, first Geographer of the United States, began the Geographer’s Line of the Seven Ranges.’

There is nothing else to suggest that it was here that the United States began to take physical shape, nothing to indicate that from here a grid was laid out across the land that would stretch west to the Pacific Ocean, and north to Canada, and south to the Mexican border, and would cover over three million square miles, and would create a structure of land ownership unique in history, and would provide the invisible web that supported the legend of the frontier with its covered wagons and cowboys, and its farmers and goldminers, and would insidiously permeate its formation into the unconscious mind of every American who ever owned a square yard of soil.

It is hilly country, covered in the same oak, dogwood and hickory that Hutchins saw, and in the bright light of a September afternoon it rises high above the broad river in crimson and copper waves. ‘For the distance of 46 chains and 86 links West,’ Hutchins wrote in his first description of the territory, ‘the Land is remarkably rich with a deep, black Mould, free from Stone.’ He was Robinson Crusoe, landed in an uncharted wilderness, and his purpose was something close to magic – to measure it and map it and turn it into property. It had been lived in by the Delaware and passed through by the Miami and occupied by the Iroquois, but no one had ever owned it. No one had ever thought of owning it. The idea of one person owning land did not yet exist on the west bank of the Ohio.

The wand that would make this magic possible was there in the first sentence of Hutchins’ report. The land would be measured in chains and links. In most circumstances, a chain imprisons; here it released. What it released from the billowing, uncharted land was a single element – a distance of twenty-two yards. That was the length of the chain. Repeated often enough, added, squared and multiplied, the measurement gave a value to the land that could be computed in money terms.

What began here on the banks of the Ohio river was not just a survey. The real significance of the spot now covered by the Bell Company’s concrete dock is that this was where the most potent idea in economic history – that land might be owned, like a horse or a house – was first released into the western wilderness and encouraged to spread across the land mass of the United States. But in his poem ‘The Gift Outright’, Robert Frost caught at a thought more powerful yet. The earth has its own magic, and those who seek to possess it run the risk of being possessed by it. It was the desire to own this particular land, Frost mused, that made its owners American.

These were the great forces that Captain Thomas Hutchins, Geographer to the United States, set in motion when he first unrolled the loops of his chain at the Point of the Beginning.

ONE The Invention of Property

THE IMPOSING LIBRARY of the Royal Institution of Chartered Surveyors in London is strategically situated. In one direction its tall windows look over the street to Whitehall, where the Tudor and Stuart sovereigns ruled in the sixteenth and seventeenth centuries, and in another they gaze across Parliament Square towards the House of Commons, power-base of the rising class of landed gentry who during those two centuries challenged the royal authority. It is just possible to imagine the atmosphere of righteous indignation and pervading apprehension which accompanied the struggle between the two, but in the small, 450-year-old, leather-bound books kept in the Institution’s library, the reality that gave rise to the battles remains vividly alive.

In the earliest, such as Master Fitzherbert’s The Art of Husbandry, published in 1523, a surveyor still fills his original, feudal role as the executive officer of a landed nobleman. His duty is simply to oversee (the word ‘surveyor’ is derived from the French sur = over and voir = see) the estate. He is to walk over the land, noting the ‘buttes and bounds’ of the tenants’ holdings, and then to assist in drawing up the official record or court roll of what duties they owed. A model report, Fitzherbert suggests, might run like this: the land of a particular tenant ‘lyeth between the mill on the north side, and the South Field on the south, butteth upon the highway, and conteyneth xii [twelve] perches [a perch, like a rod, equals 16½ feet] and x [ten] fote [feet] in bredthe by the hyway, and ix [nine] perches in length, and payeth … two hennes at Christmas and two capons at Easter’.

To ‘butt’ upon something was to encounter or meet it; the alternative word was ‘mete’. This ancient method of surveying, which identified the boundary of an estate by the points where it met other boundaries or visible objects, thus became known as ‘metes and bounds’. Under that title it was to cross the Atlantic to the colonies of Virginia and Carolina and thence to Tennessee and Kentucky, to the confusion of landowners and the enrichment of lawyers.

Even in 1523, English landlords were engaged in a practice that was to transform the feudal order. There were infinite variations in feudalism, but at its heart was the principle that the land was the state, and only the head of state could own it outright. The dukes and barons, the king’s tenants-in-chief, technically held their broad acres of the Crown in return for the dues or service they paid; their vassals held their narrower farms from the great lords in return for rent or service; and so on down to the villeins, who had no land at all, but exchanged goods, service or rent for the right to work it. The feudal principle applied equally to the American colonies, whether they were founded by commercial concerns like the Virginia Company, or individual proprietors like William Penn. Every charter authorising the foundation of a colony, from Virginia in 1606 to Georgia in 1732, declared that the land was held of the King ‘as of his mannor of East Greenwiche in the county of Kent, in free and common soccage’ – a term which in fact imposed few obligations, but recognised the feudal framework governing land ownership on either side of the Atlantic. What the sixteenth-century manuals inadvertently reveal, as they detail the surveyor’s duties, is how that order was subverted from within.

Under the old system, tenants farmed narrow strips or rigs of land, often widely separated so that good and poor soil was distributed evenly among those who actually worked the land. For centuries, land-users had attempted to consolidate the strips into single compact fields which could be ‘enclosed’ by a fence or hedge so that crops were not trodden down or herds scattered, but the pattern remained fundamentally intact. Now, however, a period of savage inflation occurred, and in the early sixteenth century every lord and tenant was trying to squeeze the maximum profit from the land. Repeatedly Fitzherbert stresses the need for the surveyor to realise that enclosed land was more valuable than the strips and common pasture because it could be made more productive. The pressure for change is unmistakable, yet essentially the old values are still in place.

Then in 1534 comes the publication of The Boke named the Governour, by Sir Thomas Elyot, which gives advice to ‘governors’, whether of kingdoms or estates, on how to run their ‘dominions’. An essential first step according to Elyot is to draw a map or ‘figure’ of the estate so that the governor knows what it consists of, or as he puts it, ‘in visiting his own dominions, he shall set them out in figure, in such wise that his eye shall appear to him where he shall employ his study and treasure’. In the course of the sixteenth century, it became a habit of English landowners to have their estates and the surrounding countryside measured and then mapped. By 1609 John Norden could insist in the Surveior’s Dialogue that ‘the [map] rightly drawne by true information, describeth so lively an image of a Manor … as the Lord sitting in his chayre, may see what he hath, where and how it lyeth, and in whose use and occupation every particular is’.

There was a particular significance in the surveyor’s new duty of mapmaking, because in that era only the rulers of states and cities made maps. A map was a political document. It not only described territory, but asserted ownership of it. From 1549 a map of Newfoundland and the North Atlantic seaboard of North America detailing Sebastian Cabot’s discoveries used to hang in the Privy Gallery at Whitehall outside the royal council chamber, so that foreign ambassadors waiting to see the sovereign would know of England’s claims overseas. When the Flemish cartographer Abraham Ortelius produced the first modern atlas in 1570, his Theatrum orbis terrarum, which included the freshly discovered territories of the New World and the newly explored Pacific and Indian Oceans, he took care to dedicate it to his sovereign, Philip II of Spain, and to ensure that Philip could find in it his own claims across the ocean.

Consequently, when the sixteenth-century English landowners ordered maps of their estates, they were making a very particular claim. For a long time almost no one but the English made such a claim. Surveying manuals were published in the German states, but there were hardly any estate maps until late in the seventeenth century. Sweden produced her first national map in the sixteenth century, but it was a hundred years later before noblemen began measuring and mapping their estates. In sixteenth-century France, the Jesuits taught maths and all the theory needed by a surveyor, but, as the distinguished historian Marc Bloch noted, no plats or plans parcellaires were drawn before 1650. The first Spanish maps appeared as early as 1508, but no Spanish lords showed any interest in measuring their lands for another two hundred years. Only in the economically sophisticated Netherlands, where the mathematician Gemma Frisius wrote the first manual on mapmaking, A Method of Delineating Places, in 1533, were farms, especially those close to cities, measured and mapped, yet even there the aristocrats’ landed estates remained feudal. But in England, Henry VIII collected so many estate maps that an inventory of his possessions at his death in 1547 showed he had ‘a black coffer covered with fustian of Naples [which was] full of plattes’.

The significance was unmissable. When English landowners commissioned surveyors to measure out their estates and make maps or plats of them, they were asserting a form of ownership that until then only rulers and governors could make.

If there is a single date when that idea of land as private property can be said to have taken hold, it is 1538. In that year a tiny volume was published with a long title which begins, ‘This boke sheweth the maner of measurynge of all maner of lande …’. In it, the author, Sir Richard Benese, described for the first time in English how to calculate the area of a field or an entire estate. He was probably borrowing his methods from Frisius, but his values were purely English. Noting that sellers tend to exaggerate the size of a property while buyers are inclined to underestimate it, he advises the surveyor to approach the task in a careful and methodical manner.

‘When ye shall measure a piece of any land ye shall go about the boundes of it once or twice, and [then] consider well by viewing it whether ye may measure it in one parcel wholly altogether or else in two or many parcels.’ Measuring in ‘many parcels’, he explains, is necessary when the field is an uneven, irregular shape; by dividing it up into smaller, regular shapes like squares and oblongs and triangles it becomes easy to calculate accurately the total area. The distances are to be carefully measured with a rod or pole, precisely 16½ feet long, or a cord. And finally the surveyor is to describe the area in words, and to draw a plat showing its shape and extent.

Like the maps, this interest in exact measurement is new. Before then, what mattered was how much land would yield, not its size. When William the Conqueror instituted the great survey of England in 1086, known as the Domesday Book, his commissioners noted the dimensions of estates in units like virgates and hides, which varied according to the richness of the soil: a virgate was enough land for a single person to live on, a hide enough to support a family; consequently the size shrank when measuring fertile land, and expanded in poor, upland territory. Other Domesday units like the acre and the carrucate were equally flexible, but so long as land was held in exchange for services, the number of people it could feed and so make available to render those services was more important than its exact area. Accurate measurement became important in 1538 because, beginning in that year, a gigantic swathe of England – almost half a million acres – was suddenly put on sale for cash.

The greatest real-estate sale in England’s history occurred after Henry VIII dissolved a total of almost four hundred monasteries which had been acquiring land for centuries. He justified his action on the grounds that these houses of prayer had grown depraved and corrupt, but tales of drunken monks and lecherous nuns served to conceal a more mundane purpose – Henry needed money. On the monasteries’ dissolution, all their land, including some of the best soil in England, automatically reverted to their feudal overlord, the king. These rich acres were then sold to wealthy merchants and nobles in order to pay for England’s defences.

The sale of so much land for cash was a watershed. Although changes were already underway, with feudal services often commuted for rents paid in coin, and feudal estates frequently mortgaged and sold, up to that point the fundamental value of land remained in the number of people it supported. From now on the balance would shift increasingly to a new way of thinking. Prominent among the purchasers of Church property were land-hungry owners, like the Duke of Northumberland, who had been enclosing common pastures, but far more common were the small landlords who had done well from the rise in the market value of wool and corn, and who now chose to invest in monastery estates. In Norfolk, Sir Robert Southwell attracted attention because of the mighty pastures he carved out from common land for his fourteen flocks of sheep, each numbering around a thousand animals, but the Winthrop family who acquired and enclosed monastery land in the same county almost escaped notice.

They and their surveyors knew that the monasteries’ widely separated rigs and shares of common land would become more valuable once they were consolidated into fields. It was what later generations would term an investment opportunity. The old abbots and priors had understood land ownership to be part of a feudal exchange of rights for services. The new owners knew that it depended on money changing hands, and that to maximise profits the old ways had to be replaced.

‘Jesu, sir, in the name of God what mean you thus extremely to handle us poor people?’ a widow demanded of John Palmer, an enclosing landlord in Sussex who in the 1540s bought the monastic estate on which she lived, and evicted her from her cottage.

‘Do ye not know that the King’s grace hath put down all the houses of monks, friars and nuns?’ Palmer retorted. ‘Therefore now is the time come that we gentlemen will pull down the houses of such poor knaves as ye be.’

As enclosures and rising rents forced thousands of villeins and farm-labourers away from the manors that once supported them, protests kept the printing presses busy. Some represented the propaganda of conservative voices like Sir Thomas More, who memorably wrote of pastoralists like Southwell, ‘Your sheep that were wont to be so meek and tame, and so small eaters, now as I hear say, be become so great devourers and so wild, that they eat up and swallow down the very men themselves.’ Resentment also triggered popular uprisings in the north, east and west of England, and the government itself introduced Bills in Parliament against enclosure, though by the second half of the sixteenth century few were passed.

Recent research downplays the actual number of enclosures, but no one questions the enormous redistribution of land that occurred. Even G.R. Elton, the most sceptical of Tudor historians, accepted that it ‘laid the foundation for that characteristic structure of landlord, leasehold farmer, and landless labourer which has marked the English countryside from that day to this’.

The hidden hand in this gigantic upheaval was provided by the survey and plat that recorded the new owner’s estate as his property. The emphasis in Benese’s book on exact measurement reflected the change in outlook. Once land was exchanged for cash, its ability to support people became less important than how much rent it could produce, and that depended largely on the size of the property. The units used to measure this could no longer vary; the method of surveying had to be reliable. The surveyor ceased to be a servant, and became an agent of change from a system grounded in medieval practice to one which generated money.

Some at least became uneasily aware of what they were doing. In the Surveior’s Dialogue, John Norden specifically blamed the act of measuring itself for helping to destroy the old ways, and held surveyors responsible as ‘the cause that men [lose] their Land: and sometimes they are abridged of such liberties as they have long used in Mannors: and customes are altered, broken, and sometimes perverted or taken away by your means’.

What the new class of landowners required of their surveyors above all was exactness, and the sudden increase in the number of manuals the last quarter of the sixteenth century testified to the urgency of their need. Before that, in 1551, Robert Recorde wrote a book called Pathway to Knowledge in praise of the accuracy that geometry offered surveyors, but warning of its potential for destruction:

Survayers have cause to make muche of me.

And so have all Lordes that landes do possesse:

But Tennauntes I feare will like me the lesse.

Yet do I not wrong, but measure all truely,

And yelde the full right to everye man justely.

Proportion Geometricall hath no man opprest,

Yf anye bee wronged, I wishe it redrest.

It was against this background – an urgent and growing need for the accurate measurement of land – that Edmund Gunter devised his chain. Born in 1581 to a Welsh family, Gunter had been sent to Oxford University to be educated as a Church of England priest, but by the time he was ordained he had discovered that numbers were more inspiring to him than religion. In twelve years as a divinity student he preached just one sermon, and its reputation endured long after his death because, according to Oxford gossip, ‘it was such a lamentable one’. What really interested him was the relationship of mathematics to the real world, and consequently he spent most of his time making instruments to illustrate the way in which numbers worked.

Ratios and proportions were his passion. He invented an early slide-rule, known as Gunter’s scale, to demonstrate proportional connections between numbers, and worked out to seven places of decimals the logarithms for sine and cosine. The point at which this enthusiasm for numerical ratios touched upon concrete reality was trigonometry, which allowed mathematicians to calculate the length of two sides of a triangle, when only the third side and two angles were known; it also, as we have seen, enabled surveyors to work out the distance between two objects without having to walk between them.

Since only the most basic instruments existed at that time, mathematicians and astronomers were expected to design their own. To demonstrate the solutions to problems in geometry, Gunter was constantly adapting and improving nautical instruments like the quadrant and cross-staff, which measured vertical angles between the sun and the horizon, or horizontal angles between towers, trees and churches. Indeed his enthusiasm for new gadgets cost him the best scientific job in the land. In 1620 the wealthy but earnest Sir Henry Savile put up money to fund Oxford University’s first two science faculties, the chairs of Astronomy and Geometry. Gunter applied to become Professor of Geometry, but Savile was famous for distrusting clever people – ‘Give me the plodding student,’ he insisted drearily – and the candidate’s behaviour annoyed him intensely. As was his habit, Gunter arrived with his sector and quadrant, and began demonstrating how they could be used to calculate the position of stars or the distance of churches, until Savile could stand it no longer. ‘Doe you call this reading of Geometrie?’ he burst out. ‘This is mere showing of tricks, man!’, and according to a contemporary account, ‘dismisst him with scorne’.

Fortunately Gunter was supported by the Earl of Bridgewater, who did like brilliance, having grown up in a house where poets like Edmund Spenser and Ben Jonson were guests and where Othello was first performed. Since his father had inherited huge estates on the Welsh border and acquired valuable land north of London, the Earl was also even richer than Savile, and it seems probable that the surveyor’s chain that Gunter designed in about 1607 was first used to measure the immense Bridgewater property.

Aided by aristocratic influence, Gunter was then appointed rector of the wealthy parish of St George’s, Southwark, in London, and, in 1619, Professor of Astronomy at Gresham’s College, London. However, both his congregation and his students were utterly neglected in favour of his scientific instruments. Like electronic devices today, these were sold with a book of incomprehensible instructions. Gunter at least had the excuse that few could understand his instructions because they were written in Latin. In 1623 the chorus of complaints persuaded him to produce a translation. ‘I am at the last contented that it should come forth in English,’ he wrote. ‘Not that I think it worthy either of my labour or the publique view, but to satisfy their importunity who not understanding the Latin yet were at the charge to buy the instrument.’

The complete collection of Gunter’s instructional books issued in 1623 was called The description and use of the sector, the cross-staffe and other instruments for such as are studious of mathematical practise. By then Gunter must have known that the last bit of the title was nonsense. The reason the book had to be in English was because his instruments were being used not by maths students but by surveyors for measuring and by sailors for navigating – and, unlike mathematicians, neither group could read Latin. Nevertheless, it contained so much new information on logarithms, trigonometry and geometry that one of his contemporaries paid him this tribute: ‘He did open men’s understandings and made young men in love with that studie [mathematics]. Before, the mathematical sciences were lock’t up in the Greeke and Latin tongues and so lay untoucht. After Mr Gunter, these sciences sprang up amain, more and more.’

It was in this book that Gunter first described the chain that was to bear his name: ‘for plotting of ground, I hold it fit to use a chaine of foure perches in length, divided into an hundred links’. Four perches measured twenty-two yards, and the fact that this strange distance eventually became integral not only to the game of cricket in his own country (it is the length of the pitch), but to the town planning of almost every major city in the United States (the lengths of most city blocks are multiples of it), was a tribute to the chain’s versatility. Its practical advantage was simply that, unlike a rod, its links made it flexible enough to be looped over a person’s shoulder, and that being made of metal it neither stretched nor shrank as cords always did. Yet there was more to it than mere practicality. As a passionate believer in the usefulness of maths, Gunter built into his chain the most advanced intellectual learning of the time, until it could almost be compared to a primitive calculating machine.

His cleverness lay in dividing the chain into one hundred links, marked off into groups of ten by brass rings. On the face of it, the chain’s dimensions make no sense – each link is a fraction under eight inches long, ten links make slightly less than six feet eight inches, and the full length is sixty-six feet. In fact this is a brilliant synthesis of two otherwise incompatible systems: the traditional English land measurements, which were based on the number four, and the then newly introduced system of decimals, based on the number ten.

It was the Dutch engineer Simon Stevin who first published an account of decimals in 1585, and Gunter was quick to grasp the concept, using them in his logarithmic tables. Where the chain was concerned, he realised that units of ten made for simple calculation, hence the hundred links with the brass rings grouped in tens; but the overall length was no less important. His twenty-two-yard chain measured four rods long, which integrated it into traditional English measurements.

The rod’s inconvenient length of 16½ feet was derived from the area of land that could be worked by one person in a day. This was reckoned to be two rods by two rods (thirty-three feet by thirty-three). Thus, there were four square rods in a daywork. Conveniently there were forty dayworks in an acre, the area that could be worked by a team of oxen in a day, and 640 acres in a square mile. All these once variable units became fixed in the sixteenth century, and it was significant that all of them were multiples of four, a number that simplified the calculation of areas.

Gunter’s chain produced the happy result that ten square chains measured precisely one acre. Thus, if need be, the entire process of land measurement could be computed in decimals, then converted to acres by dividing the result by ten. With an understandable hint of satisfaction Gunter concluded his description of its use: ‘then will the work be more easie in Arithmetick’. It was that ease in calculating acreages, as much as its accuracy and straightforward practicality, that earned Gunter’s chain its popularity among surveyors using the old four-based system of measurements. Even the least competent could come close to the standards of exactness that were now expected of them.

It would be difficult to exaggerate the need that the growing army of surveyors had for this kind of assistance. Even an oblong field, where the length was longer than the breadth, made the maths go shaky, and repeatedly the manuals are forced to remind their readers that the area of any square or rectangular field can be calculated by multiplying the length by the breadth. Yet the same mistakes kept recurring: as late as 1688 John Love, who spent many years in Carolina, claimed that he was forced to write his classic work, Geodaesia, because ‘I have seen so many young men in America so often at a loss … when a certain number of acres has been given to be laid out five or six times as broad as long.’

The problems multiplied astronomically when the area to be measured was irregular. The surveyors’ commonest trick when faced with an irregular shape was to add the lengths of all the sides, divide the total by four, then square the result. The answer thus obtained was quick, easily worked out, and always wrong – but usually not by enough to alarm the landowner. As one more scrupulous measurer, Edward Worsop, observed of such shortcuts in 1582, ‘it is the way all Syrveyors do; – whether it originates in Idleness, inability or want of sufficient pay, it is not for me to determine’. The title of Worsop’s volume is self-descriptive: A discoverie of sundrie errours and faults daily committed by [surveyors] ignorant of arithmeticke and geometrie to the damage and prejudice of many of her Majestie’s subjects.

Yet the newly landed gentry of England knew that even an imperfect survey was better than none. While they were measuring and mapping their possessions, then squeezing the highest possible rents from their tenants, the Crown ignored its lands for seventy years after Richard Benese’s book came out. In 1603, the Lord Treasurer of England, Robert Cecil, at last commissioned a report on the extent of the Crown’s lands, and ‘found the King’s Mannors and fairest possessions most unsurveyed and uncertain, [their area estimated] rather by report than by measure, not more known than by ancient rents; the estate granted rather by chance than upon knowledge’.

Inefficiently run and casually disposed of, the royal estate which had once produced enough to pay for much of royal government now generated such a small income that the monarch was forced to rely on Parliament to raise taxes in order to run the kingdom. Imperceptibly, power was passing from the land-poor Crown to the land-rich gentry. And a few years later, when it was proposed to plant colonies in the new-found land of America, those who had the money to invest were the same gentry and the merchants, people who could measure their property and count its worth, and not the king.

This was the power contained in the untidy chain that lay round the feet of Rufus Putnam’s effigy in the museum at Marietta, Ohio. What Edmund Gunter had devised was a means of making private property. So long as it was the acre that expanded or shrank, while the price remained the same, no true market in land could be established. Once the earth could be measured by a unit that did not vary, supply and demand would determine the price, and it could be treated as a commodity. That was not Gunter’s intention, but it was a consequence of the accuracy that was built into his measuring device.

TWO Precise Confusion

WHAT MAKES MEASUREMENT fundamentally important is that it allows the exchange of goods and services to take place. Measuring a length of cloth or a herd of animals or a day’s labour gives it a value in terms of size, or number, or achievement, which enables others in the community to offer something else – food, protection, even love or loyalty – of equivalent value. Consequently measurement is almost as necessary to human society as language, and it occurs in the earliest civilisations, long before the development of writing.

Incised bone and clay counters used for counting or exchange have been found at Neolithic village sites in Turkey dating from the ninth millennium BC – more than ten thousand years ago – while the Sumerian cuneiform script, which is usually accepted as the earliest form of writing, does not appear until five thousand years later. It is significant that many of the clay tablets bearing the cuneiform script refer to measurements of quantity, weight and length. Without the ability to measure, co-operative activity could hardly take place. With it, marketplaces and increasingly sophisticated economies can develop, matching barter, cash or credit to whatever is owned by one person and desired by another.

What made Edmund Gunter’s chain unique among commonly used measurements was that it did not vary. There were other chains in use, and as late as 1796 an American surveying manual suggested that in woodland a chain might measure twenty-four yards and in dense forest as much as thirty-two. But wherever a ‘Gunter’s chain’ was specified, it meant precisely one hundred links or twenty-two yards, and an area measuring ten of his chains in length by ten of his chains in breadth would always contain ten acres. In 1607, it was hard to find another measure that was so consistent.

Where modern economics would alter the price of a commodity, the usual practice before the sixteenth century was to change the size of the measure. Confectionery manufacturers do the same today, because children associate a particular price with a particular sweet, and less resentment is caused by shrinking the bar than by increasing the price. For similar reasons, the Vatican city authorities in the fifteenth century required bakers to sell loaves of bread at a fixed price, increasing the size when flour was cheap and reducing it when flour was dear.

Even in the financially sophisticated Netherlands, where banks, corporations and a stock exchange existed from the sixteenth century, it remained the custom in the textiles market to charge the same price per stone (fourteen pounds) for good flax from Zeeland as for the inferior kind from Brabant, but to make up the difference by using a lighter weight for the stone. The Dutch milling trade followed the same pattern – selling flour in larger measures to wholesalers than to retailers, but charging the same to both. At the other end of Europe in the port of Riga, the centre of trade in the Baltic and a major partner in the trading association known as the Hanseatic League, the Latvians quoted a single price on the salt fish they sold to Russian merchants, Ukrainian nobility and their Hanseatic partners, but measured them out in different scales and containers according to the importance of the customer. Accusations about false weights abound in the cahiers de doléance, the great lists of complaints that French citizens compiled in 1789, but even they were prepared to accept that using different weights was often fair. As the Sens assembly in Burgundy argued, by using smaller containers to measure out flour in remote villages, traders could charge those far from the market the same price as those nearer to it, and ‘the differences in measures are such as to defray the costs of transport’.

Just as an acre of rough pasture was larger than an acre of meadow which could produce hay, so a bushel of oats, which would only make porridge, held more than a bushel of wheat, which could be made into bread, and weak beer suitable only for quenching the thirst was gauged by a large gallon while wine which intoxicated the mind was sparingly measured in a small gallon. The principle applied equally to textiles, wood and other commodities. An ell of coarse cloth was longer than an ell of fine material, a cord of green firewood bulkier than one of dry. Each unit varied not only according to place but according to the benefit it yielded to the buyer. In short, what was being measured was not a quantity but its local, subjective, human value.

The measures themselves were derived from human activity and the shape of the human body itself. Almost universal was the width of the thumb or finger, which was equivalent to an inch, and in the first century AD, Vitruvius gave the classic definition of its relationship to other measures: ‘four fingers make one palm, and four palms make one foot; six palms make one cubit; four cubits make once a man’s height’. A bushel originated with the amount of seed required to sow an acre of ground – the actual amount varied even more than the size of the acre – while the ell, used for cloth, was either the width of the loom, or the distance from head to wrist (the easiest way to measure woven material is to hold it with an outstretched arm from the chin). Equally organic, and still less exact, were units like the bowshot (the distance an arrow would fly), the houpée (how far a shout would carry) and, among the Plains Indians of the United States, the horse-belly view (the furthest a person could see over the prairies when squatting beneath a mustang – approximately two miles).

The weakness of these variable measures was the scope they offered for cheating. From the beginning of writing, and probably earlier, there have been denunciations of those who used false measures. The commonest deceit was simply to use two sets of weights and containers, a large one for buying, a small for selling, and from the earliest times there is evidence of sacred and secular authorities thundering against the practice. ‘Thou shalt not have in thy bag diverse weights, a great and a small,’ runs the Jewish law in the Book of Deuteronomy, ‘but thou shalt have a perfect and just weight, a perfect and just measure shalt thou have, that thy days may be lengthened in the land which the Lord thy God giveth thee.’ The Koran inveighs in similar fashion, ‘Woe to those who stint the measure. Who when they take by measure from others, exact the full, but diminish when they measure to others, or weigh to them.’

The existence of variable measures, with all their opportunities for fraud, stifled any wider trade because only those actually watching the wheat bushel being filled or the linen being stretched out knew the quantities involved. The success of the great medieval trade fairs at Troyes in Champagne was largely due to the town’s capacity to impose its own measures on traders; but it was the Dutch, the first great exporting nation in Europe, who understood the advantage of accuracy better than anyone. According to the English economist Josiah Child, writing in 1668, the booming trade that produced their astonishing prosperity in the seventeenth century was largely based on ‘their exact marking of all their Native Commodities’. The Netherlands’ major export was fish – herring and cod packed into huge barrels called hogsheads which were supposed to contain sixty-four gallons. Child noted that the Dutch measures were so reliable ‘that the repute of their said Commodities abroad continues always good, and the Buyers will accept of them by the marks, without opening; whereas the Fish which our English make in Newfound-Land and New-England, and Herrings at Yarmouth … often prove false and deceitfully made, seldom containing the quantity for which the Hogsheads are marked’.

By comparison traders in India, where until the twentieth century every locality had its own, variable measures, found it almost impossible to extend their business beyond the nearest towns. ‘I never can tell what I am buying nor how I am selling,’ a Madras grain trader complained in 1864. ‘My agents inform me that rice is at so much the seer [approximately two pounds] [in one village], while in another it is double that price. I take advantage of the opportunity, invest largely, and expect great profits. When the transaction is closed I find I have lost greatly. The seer in the first place was perhaps less than half the size of that in the other.’ The result was that grain markets in India remained local, and when famine struck in one area, people there died even though food was available elsewhere.

The obvious advantages of exact measuring, and the tragic consequences of local variations, should have made it easy to impose reliable, uniform measures. Yet India has legislation on standard weights and measures dating from four thousand years ago, among the first in the world, while Europe received its inches and pounds from the Romans at the time of Christ. The reason that these systems collapsed is fundamental to the history of weights and measures. However much emperors and rulers might legislate for uniformity, the actual scales and grain containers were held by market traders, landlords and local magnates. They were a source of such profit that no one willingly gave them up, and in every locality throughout history, the clearest guide to where day-to-day power lay has always been the control of weighing and measuring.

It was in 813 that Charlemagne, newly crowned as emperor of most of western Europe by the Pope, issued a famous edict which began ‘Volumus ut pondera vel mensurae ubique aequalia sint et insta’ (We desire that weights and measures should be equal and just everywhere). For nearly a thousand years thereafter, the goal of almost every French king could be expressed euphoniously as ‘ Un Roi, une foi, un poids’ (One king, one faith, one weight). In 1543, François I asserted bluntly that ‘the supreme authority of the King incorporates the right to standardise all measures throughout his kingdom’. But in 1790, according to an authoritative estimate, France possessed thirteen separate lengths for a pied or foot, eighteen for the aune or ell, and twenty-four for the boisseau or bushel. Since the seventy-four parishes of Angoulême near Bordeaux boasted over a hundred different sizes of boisseau between them, with one parish alone offering four separate varieties, this was something of an underestimate.

Just as the power of the Dutch trading guilds was demonstrated by their ability to establish uniform measures for exports, so the bewildering variety in France was testimony to the feudal power of the seigneurs who retained the right to regulate local weights and measures. The emergence of Gunter’s chain as the one measure to determine the dimensions of landed property was due not just to its practicality but to the power of a particular class of people.

On the face of it, England was in much the same position as France. In 960 King Edgar declared that ‘the measure of Winchester [England’s capital] shall be the standard’ for the whole kingdom; but the number of later monarchs who also demanded uniformity – the call for ‘one weight and one measure’ appears identically in Richard the Lionheart’s decree of 1189 and twenty-six years later in Magna Carta – suggests that they were no more effective than their French counterparts.

The most important of these medieval laws, enacted by Henry III in 1266, introduced the sterling system linking weights to coinage, so that there were 240 pennyweights to the pound, a ratio that persisted in the currency for over seven hundred years until 1972 in Britain, and in North America until superseded by the dollar. It failed to prevent most of Henry’s successors finding it necessary to pass laws against ‘false and deceitful measures’, and in 1496 one of them, Henry VII, took the curiously modern step of dumping the sterling pound in favour of a European unit, the Troy pound. Yet in 1588, less than a century later, his granddaughter Elizabeth I had to introduce still more legislation, which she explained was ‘called forth by the uncertainty of the weights then in use, to the great slander of the realm and decency of many, both buyers and sellers’.

It is against this background of incessant variation, deceit and falsehood in weights and measures that the precision of Gunter’s chain needs to be set. More than any of her predecessors, Elizabeth was responsive to the power of the House of Commons and the people represented there. The contrast between the way she legislated for weight and for length and area was significant.

Where weight was concerned, she found it necessary to add to the Troy system the heavier avoirdupois (meaning literally ‘having weight’) range, which went from ounces through pounds and stones to hundredweights and tons. Troy was ideal for measuring small items like gold and silver, but the main English export was wool, which was traded in elephantine quantities and in the Flemish markets was always weighed in avoirdupois. It was a concession to variability to use a goldsmith’s weights for light objects and a wool merchant’s for heavy ones, and a similar surrender appeared in Elizabeth’s decision to legislate for a large gallon for measuring beer and a small gallon for wine. Adding to the confusion, sloppy wording of the specifications for containers resulted in four different sizes of bushel being legalised for measuring grains and flour.

By contrast the specifications for length were both simple and accurate. ‘Foure graines of barley make a finger,’ ran Elizabeth’s law, ‘foure fingers a hande; foure handes a foote.’ Three of these feet made a yard, and 1760 yards made a mile. This was the first time the length of a mile had been specified, and although the other dimensions were not altogether new, the need to state them legally for the flourishing market in land certainly was. In 1601, a brass yardstick of thirty-six inches was constructed as a standard for the country as a whole. Exactness was what the market required, and when Elizabeth’s yard was measured in 1797 against the inches, feet and yards used by eighteenth-century scientists, it was found to be precisely 36.015 inches long.

Elizabeth had the energy and administrative skill of a great ruler. She not only ordered new standards to be made for these weights and measures but sent copies to fifty-eight market towns with instructions that a description of them was to be pinned up in every church and read during the service twice a year for the next four years. For good and ill, it is to her that the credit must go for creating a system of weights and measures that was to persist for almost four hundred years, eventually covering all of Britain, and almost a quarter of the globe.

All in all, it was a measuring age. Accurate measurement was becoming vital to the navigation of England’s mariners, who used Gunter’s cross-staffe and quadrant to find latitude in the trackless ocean, and most notably to Francis Drake in circumnavigating the globe. It was critical to the founding father of the scientific method, Francis Bacon, who advocated measurement and experimentation as the basis of science. When Elizabethans met, they took one another’s measure, they danced tightly paced measures like the galliard and volta, and measured their poetry to the short – long rhythm of iambic pentameters. ‘Marry, if you would put me to verses or to dance for your sake, Kate, why you undid me,’ exclaims rough King Harry wooing his French princess with puns in Henry V. ‘For the one I have neither words nor measure, and for the other I have no strength in measure, yet a reasonable measure in strength.’

It was a joke tailored to a particular audience. Without measure, music was noise, poetry babble, and the land wilderness, and none knew it better than the enclosing, acquisitive gentry, the generation whose parents and grandparents first bought their land from Henry VIII, who stamped the Elizabethan age with their energy and imagination, and for whose benefit the legislation on measures was passed.

John Winthrop was just such a man. His family had acquired their five-hundred-acre estate of Groton Manor in East Anglia from Henry VIII, and he himself was a vigorous encloser and improver of the land. It was as much the downturn in rents and farm prices as his Puritan ideals that persuaded Winthrop in 1630 to volunteer to take charge of the colony that the Massachusetts Bay Company proposed to create in Boston. Authoritarian, clear-sighted and charismatic, he was the colony’s first governor and imbued it not only with his ideals of communal responsibility and individual conscience, but with his attitude to property.

Although the royal patent gave the colonists the right to settle in New England, there were those, notably Roger Williams, founder of the Rhode Island colony, who felt that the land rightly belonged to the native inhabitants and should first be bought from them. Winthrop summarily disposed of that view with an argument grounded in his own upbringing. ‘As for the Natiues in new England,’ he wrote, ‘they inclose no Land, neither haue any setled habytation, nor any tame Cattle to proue the Land by.’

Since the native Americans had nothing to show that they owned the land, the new Americans could take it freely, and New England, like the Old, would belong to those who could measure it and enclose it. Thus the answer to the question, who owned America? was another question: who would measure America?

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Ograniczenie wiekowe:
0+
Data wydania na Litres:
27 grudnia 2018
Objętość:
383 str. 6 ilustracji
ISBN:
9780007441136
Właściciel praw:
HarperCollins

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